Drip
Medium grind · 1:16 coffee-to-water ratio · 195–205°F
Grind & brew guide.
Four practical starting points. Adjust from there until the cup is yours.
Pour-over
Medium-fine grind · 1:16 ratio · adjust by taste
French press
Coarse grind · 1:15 ratio · four-minute starting point
Espresso
Fine grind · begin near a 1:2 ratio and adjust for the machine and coffee